Sunday, July 21, 2013

Welcome to Le Gastrocomic London Scene ...again

Well had a nice flight from Hamburg (land of real food...) to London ( land of disappointment or worse)'
Check into my airport hotel and spot a menu for some midnight desert ...oh yum here's a parfait sundae for two or scrumptious fudge brownie.....
I go down to the restaurant and find it is sort of closed but still can get some simple...so I go for the chocolate ice cream with fudge topping...keep it simple right!?

Heck even looks good in the picture...


I pay the 5 pounds...which is somewhere between 88 cents and $9.50
So the large cup/ bowl arrives.

Guy " umm sorry mate the freezer is on the fritz, so most of the stuff is melting...the ice cream got pretty soft...soupy. But should be still...ok?..?...and oh yeah I couldn't find the fudge sauce stuff., ok?"

At least he brought me a soup spoon....
...not sure if I will go for the warm breakfast tomorrow....it is just eggs right? ..description sounds good...
but I don't know. ...with both an airport hotel restaurant AND in London...that could be a risky combo?
Might make for a fun pic/story at least. Boy I wish I had a Germany roll or croissant ....how can they be called English Muffins when they taste like sorta your sock?
Course they seem to interesting Hash Browns....
I would probably write the ad copy...==> HASH BROWNS, YOU KEEP 'EM ..really that is the slick tasty ad for these ...yikes?..yuk..?

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